
Let's Cook in Umbria offers EXCLUSIVE TOURS itineraries for small groups from 2 up to 8 people in Central Italy.
These tours coincide with special events and folkloristic traditions of the Umbria region and allow you to live an unique and wonderful experience in Italy.
You will live the rituals and traditions of the Easter in Umbria , you will participate to Festivals that will bring guests back to the medieval Umbrian atmosphere, you will partecipate in the Olive Harvest a unique opportunity to be part in an autumnal ritual!
Every day is packed with cooking classes in the farm and tours.
We want our travelers to experience the fun of cooking and travel in a land known for its “food culture” .
In the cooking classes pasta, pizza, gnocchi are homemade, the olive oil and the wine are produced from the farm's own trees. We will teach you traditional Italian techniques of cooking and its history. The tours are mainly focused on the gastronomic and artistic richness of the region. Visiting the most important city of the Umbria region you will known the Umbria's rich cultural and natural heritage: an ancient land which has for millennia been a crossroads of people and cultures. Umbria is the landscapes, that have over the centuries inspired Saint Francis of Assisi and Saint Benedict of Norcia, the artists Michelangelo, Pinturicchio, Giotto and Perugino and the poets Byron and Carducci.
You will have accommodation in the apartments of the farmhouse "La volpe e l'uva". It is in the beautiful heart of the Umbria valley, sourrounded by 10 hectares of olive groves, vineyards and fruit trees. Six independent apartments have been restored around the ancient stone house, which dates back to the 17th century. It is only 4km far from the historic centre of Perugia and offers a suggestive view of the Umbrian hills.
If you are interested in a culinary holidays without tours (only accommodation and cooking classes) please visit the page Cooking vacations

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