If you are in holiday in Umbria and Tuscany but you don’t have time for a full culinary vacation, we offer an Half Day cooking class.
It will make your vacation unforgettable!
Our cooking classes begin at 10.00 a.m., are generally about 3 to 4 hours long and include the preparation of a multi-course meal, which you enjoy with our wine at the end of the lesson. Our cooking classes are totally hands-on. The English speaking teacher will teach you traditional Italian techniques of cooking and the history of each recipes!
In the farmhouse there is a luxuriant organic vegetable garden where we grow the vegetables used in our classes. The eggs are produced daily from our hens. The other products are purchased in local markets.
Our guests get to prepare from scratch a complete meal consisting of 4 courses: appetizer, first course, main course with side dish and dessert.
After the lesson people will reap the fruit of their labor by enjoying the delicacies they created complemented by the estate’s own red wine and extra virgin olive oil.
The Cooking Classes are informal. The teacher is flexible and willing to add those special dishes that you have always wanted to learn how to make.
The half day day cooking class is available year round on request.
The rate includes:
Class can be confirmed any day of the week.
The maximum number of participants is 8 people so you will have a guaranteed space in the class. It is also possible to bring a non-participating partner who can spend the day enjoying the surroundings, and could then join the group at lunchtime.
If you are interested in cooking class + half day gourmet tour (wine, truffle, chocolate) visit the page ONE FULL COOKING DAY.
For larger groups, up to 20 people, cooking demonstration have proved to be a great alternative way to learn about the Italian cuisine, wine and life style. Send me a message to have our best rate!
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